Antioxidant-Rich Digestive Tea for The Holidays

This holiday blend is caffeine free so you can enjoy it any time of the day. It is antioxidant-rich and digestive.
The Ingredients

Burdock
Burdock root is very nutritious. It is rich in vitamins, minerals, and amino acids. Traditionally used as a blood purifier, burdock can help eliminate the toxic buildup that aggravates digestion, arthritis, and skin issues such as eczema.
Rooibos
Rooibos is native to South Africa. It has a sweet flavor. Scientific studies have shown a significant increase in polyphenol levels after consumption. Polyphenols protect against oxidative stress which plays a significant role in conditions such as cancer, high blood pressure, asthma, and chronic fatigue.
Calendula
Calendula is native to Europe and North Africa. It is anti-inflammatory and antimicrobial. When used internally, it can reduce inflammation of the digestive system. It is particularly helpful with gastritis, peptic ulcers, and colitis.
Peppermint
Peppermint promotes a healthy digestion by increasing the flow of digestive juices and relaxing the muscles in the intestine. It aids with nausea, cramps, gas, and bowel irritation. Peppermint also eases fevers, headaches, and anxiety.
Cinnamon bark
Widely known for its culinary uses, cinnamon is a warming digestive remedy. It can help with indigestion, nausea, and general sluggishness in the digestive tract. It is also helpful in stabilizing blood sugar levels and promoting circulation.

Antioxidant-Rich Digestive Tea for The Holidays
Ingredients
- 3 cups Water
- 1 tbsp Burdock root
- 1 tbsp Rooibos Red
- 1 tbsp Calendula flower
- 1 tsp Peppermint leaf
- 1 stick Cinnamon stick bark
Instructions
- Simmer the burdock root for 15-20 minutes3 cups Water, 1 tbsp Burdock
- Turn off the heat and add the rest of the ingredients.1 tbsp Rooibos, 1 tbsp Calendula, 1 tsp Peppermint, 1 stick Cinnamon stick
- Steep for 15-20 minute
- Strain and serve
Did you make this recipe?
I would love to see it. Tag me on Instagram @lam_apothecary.
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